Ive just booked my trip to Sydney ( Upper class ) for June and have decided to go straight through Hong Kong without having a stop over night. I was just wondering for those that have done this route before how long the turnaround time is in Hong Kong and what the clubhouse is like for getting something to eat quickly and freshening up? ( Im presuming the clubhouse is airside?
Any help would be greatly appreciated, which is why ive decided to ask the experts!!!:D
Any help would be greatly appreciated, which is why ive decided to ask the experts!!!:D