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#21612 by gillme
22 Oct 2007, 16:50
Hi, this is my first post although I have been a 'reader' for many months and joined a few months ago.

Did our first Virgin flight in April (UC MAN-MCO 6A+K) and loved it. Doing the same again next month and wonder if anyone knows what the menu is likely to be?

Also, is there a list of the drinks available and any suggestions of new ones to try - had peach belini, bucks fizz and wine last time.

Many thanks.
#187781 by VS045
22 Oct 2007, 17:03
Welcome to the site:D

I had a look through the trip reports for an MCO UC flight or similar (day-time to east-coast US) but couldn't find one recent enough.

However, if you keep checking the trip reports section I'm sure you should be able to pick up a few clues as to the current menu.

45.
#187796 by Nottingham Nick
22 Oct 2007, 18:05
Welcome gillme.

Current offerings in the UC bar are as follows;

Grey Goose Vodka
Bacardi 8 year old
Tanqueray No. Ten Gin,
Martini
Bombay Sapphire Gin,
Dewars 12 year old Special Reserve,
Aberfeldy 12 year old single malt,
Jack Daniels
Otard Cognac
Graham's Port
Drambuie
Kahula
Bailey's
Heineken
Stella Artois.

In addition, the Virgin Special Bellini is still appearing as a 'special guest'.

Wine selection
Champagnes:
Charles Heidsieck Brut Reserve nv, Mis en Cave 2003
Berry's Extra Dry Cremant de Limoux, Jean-Louis Denois.

Whites:
Domaine de la Cessanne Marsanne / Viognier 2006, Vin de Pays d'Oc, France,
Pinot Grigio 2006, IGT Vebezie, Italy
Spinsanti Chardonnay 2005, Mendoza, Argentina.

Reds:
Cucao Carmenere / Cabernet Sauvignon 2005 Rapel Valley, Chile.
Artadi Laderas El Seque 2005, Alicante, Spain.
La Bastide aux Olivers 2005, Coteaux du Languedoc, France.

Enjoy.

Nick
:D[:o)]

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