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#926600 by MoJoJo
26 Sep 2016, 14:39
Having avoided it on all flights so far this year I thought I'd try my luck and try the Beef Fillet in Bacon sauce on my return from BGI last week. Whilst not rare it was really, really nice and moist and tender. The scallops on as a starter also recommended
#926629 by marshy11
26 Sep 2016, 18:56
Faith has been restored. Thank you for sharing this. I'm a tad concerned about beef with a bacon sauce.....?
#926633 by tomthumb
26 Sep 2016, 20:25
I'll give it a go in December
#926640 by MoJoJo
26 Sep 2016, 21:01
marshy11 wrote:Faith has been restored. Thank you for sharing this. I'm a tad concerned about beef with a bacon sauce.....?


It didn't taste of bacon or have any visible bacon. More like a red wine sauce tbh
#926665 by joeyc
27 Sep 2016, 13:33
Beef on the return from JFK last week was fantastic.... Damn those MSG ridden sauces :-P
#926666 by joeyc
27 Sep 2016, 13:44
IMG_0347.jpg
IMG_0347.jpg (168.98 KiB) Viewed 800 times



Apologies for the dual posts, had a bit of trouble figuring out the attachment sizes to upload a picture. Anyway, this is the beef dish on the flight back from NYC. It tasted great.
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